Malacca is a heady mélange of Dutch, Portuguese, Malacca-Portuguese (or as it's colloquially known, Kristang), English, Chinese, Indian and Malay influences - a repository of much colonial heritage and custom intertwined with local practice. Its rich history is reflected in many facets of the city including its cuisine.
The Majestic Malacca provides an eclectic selection influenced by its rich multi-cultural flavours contributed by the Nyonya, Portuguese, Malay, Chinese and Indian cultures. In addition to Western fare, the hotel also offers Kristang dishes that feature the freshest ingredients infused with a complex combination of spices and aromas to create one of Southeast Asia’s most original and exotic cuisines.